Sue and Gloria's Baked Beans from Paula Deen's Home Cooking

in , , by 👩‍🍳 Cooking With a Southern Vibe in Music City USA 👩‍🍳, February 24, 2010
Picture of Sue and Gloria's Baked Beans Recipe

Ingredients

  • 4 (16-ounce) cans pork and beans, drained
  • 1 (20-ounce) can crushed pineapple, drained
  • 1 cup molasses
  • 1 cup BBQ sauce
  • 2 tablespoon yellow or brown mustard
  • 5 slices cooked bacon, crumbled
  • 1 (6-ounce) can french-fried onions, crushed
  • salt and freshly ground black pepper

Directions

Preheat oven to 350 degrees F.

In large bowl, mix together beans, pineapple,
molasses, BBQ sauce, mustard, bacon, and a third of the onions. Add some
salt and pepper, to taste. Pour beans in 9 by 13-inch casserole dish
and sprinkle remaining crushed onions and bacon on top. Cook in oven for
1 hour or until beans brown and bubble. Serve warm.


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